Image Credit : MW Photo INC.
Project Overview
This case is single-residential planning in a commercial office building. The main functions of the space are mainly three units: the wine storage and display area where we have calculated the floor load in advance, the bar area where visitors are received in peacetime, and the comfortable wine tasting area with privacy and landscape.
Organisation
Team
Design Director : Weng, Jo-Jung
Project Brief
The dynamic line setting of the whole area is plain and intuitive. The first half deliberately lowers the color temperature of the field. It included black spraying on the ceiling, which helps to ignore the sense of storage on both sides.
Project Innovation/Need
Go through the mirror doors on both sides of the bar and enter the VIP tasting area, which is deliberately hidden. In the design, we used the truncated situational transition to guide the guests from the confined space that they first entered, into another open world, pass through the mirror doors on both sides of the bar, and then enter the deliberately hidden VIP tasting area.
Design Challenge
Combined with the vertical straight axis symmetry cabinet, the double horseshoe logo that symbolizes luck, the local wooden lattice ceiling, and the focused light source, the primary vision can direct to the back-end bar area.
Sustainability
We set a large wooden wine rack and a constant temperature wine cabinet against the wall, giving customers a secret club sense of remote from life. In the wine tasting area, we used fish bones on the ground, dark wood floors, purple velvet sofas, and three-dimensional patterns of brown and golden palm leave on the wall. We hoped that the ups and downs of multi-cultural layering, invisibly like an island vacation, the leisure and low-luxury sense of luxury pregnancy.
Tags
Interior Design - International Hospitality - Casual
This award celebrates innovative and creative building interiors where people eat and drink - this includes bars, restaurants, cafes and clubs. Judging consideration is given to space creation and planning, furnishings, finishes, aesthetic presentation and functionality. Consideration also given to space allocation, traffic flow, building services, lighting, fixtures, flooring, colours, furnishings and surface finishes.
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